Apple Bread

Photo of Apple Bread

Everyone has a few apples in their refrigerator. This Apple Bread recipe is a lower sugar dessert that can use up those apples in the back of your refrigerator that are well past their prime. This 1950’s recipe is from a farm magazine from many years ago. It presents well, and is sure to be a great after school snack or a Christmas gift to replace that fruit cake no one cares to eat!

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